Pha Yar Gyi Kone

Pha Yar Gyi Kone

4 brewsBest: 9.2
ian's brew journey

Strawberry, Mango, Honey

We've been waiting a while to bring our first Asian coffee to the shop, and this Myanmar natural from Pha Yar Gyi Kone village was worth the patience. It's a big, sweet cup - there's strawberry and mango in there, with a touch of honey running through it, and enough body to make it feel substantial.

🇲🇲Myanmar·Red Catuaí·Natural

Recipe
BrewerAeroPress
GrinderComandante C40 MK4
Dose15g
Grind23 clicks (Medium-Coarse)
Water200ml · 100°C
Ratio1:13
ProfileJamm · 69 ppm
Agitation0 stirs
Immersion time1:15
Positive Cues
Latest brew sensory profile
Sweetness
High
Acidity
High
Body
Full
Complexity
Layered
Aftertaste
None
Negative Cues
Latest brew issues
Sour/Thin
None
Bitter/Harsh
None
Muddy/Astringent
None
Heavy/Syrupy
None
Salty/Mineral
None
Score & Recipe
Score and recipe progression across brews
Positive Cues
Positive cue progression across brews
Negative Cues
Issues tracked & resolved across brews

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