Luis Marino Ortega

Luis Marino Ortega

3 brewsBest: 8
ian's brew journey

Green apple, Raspberry, Red grape

This Pink Bourbon from Luis Marino Ortega of El Roble farm, La Muralla, San Agustin, Huila is so expressive — crisp, bitey, and juicy. Luis and his family are involved in Semilla's Monkaaba Project, making this a special and transparent sourcing relationship.

🇨🇴Colombia·Pink Bourbon·Washed

Recipe
BrewerAeroPress
GrinderComandante C40 MK4
Dose18g
Grind27 clicks (Coarse)
Water120ml · 88°C
Ratio1:13
ProfileJamm · 75 ppm
Agitation0 stirs
Immersion time1:00
Hot bypass90ml
Room-temp bypass25ml
Filter paper2x Standard
Positive Cues
Latest brew sensory profile
SweetnessHigh
AcidityModerate
BodyLight
ComplexitySimple
AftertasteMedium
Negative Cues
Latest brew issues
Sour/ThinNone
Bitter/HarshTrace
Muddy/AstringentNone
Heavy/SyrupyNone
Salty/MineralNone
Score & Recipe
Score and recipe progression across brews
Positive Cues
Positive cue progression across brews
Negative Cues
Issues tracked & resolved across brews

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