Karambi

Karambi

4 brewsBest: 8.1
ian's brew journey

Green grapes, Spiced cookies, Citrusy

A crowd favourite at Dublin Coffee Festival, Karambi is a versatile washed Rwandan that makes for a classic filter or a complex espresso. Produced at the Karambi Washing Station by around 1,500 smallholder farmers, the Red Bourbon cherries are processed in a fully washed style that emphasises a citrusy acidity in the cup.

🇷🇼Rwanda·Red Bourbon·Washed

Recipe
BrewerOrea V4
GrinderComandante C40 MK4
Dose14g
Grind31 clicks (Coarse)
Water180ml · 87°C
Ratio1:13
ProfileAquacode · 78 ppm
Drawdown time2:45target ~2:45
Positive Cues
Latest brew sensory profile
Sweetness
Moderate
Acidity
Moderate
Body
Medium
Complexity
Moderate
Aftertaste
Medium
Negative Cues
Latest brew issues
Sour/Thin
None
Bitter/Harsh
Trace
Muddy/Astringent
Trace
Heavy/Syrupy
Trace
Salty/Mineral
None
Score & Recipe
Score and recipe progression across brews
Positive Cues
Positive cue progression across brews
Negative Cues
Issues tracked & resolved across brews

Ready to brew better?

Join Cuplift and start dialling in your perfect cup