# Asam Gayo by Carrow — AeroPress Recipe

> Asam Gayo by Carrow. Brewed on AeroPress: 18g to 200ml (1:11) at 85°C, ground to 600µm, scored 6.5/10. A light roast natural coffee from Indonesia.

Source: https://cuplift.app/coffee/asam-gayo/ian

Brewed by ian.

## Recipe

- Brewer: AeroPress
- Coffee: 18g
- Water: 200ml (1:11)
- Grind: 600µm
- Temperature: 85°C

## Tasting notes

Cola (accidental +30s over-steep)

## How it tasted

- Sweetness: Moderate
- Acidity: Moderate
- Body: Full
- Complexity: Moderate
- Aftertaste: None
- Sour/Thin: Trace
- Bitter/Harsh: Distracting
- Muddy/Astringent: Distracting
- Heavy/Syrupy: Noticeable
- Salty/Mineral: None

## The coffee

- Roast: Light
- Process: Natural
- Origin: Indonesia
- Variety: Other/Blend

## How it got there

| Date | Score | Coffee | Water | Grind | Temp |
| --- | --- | --- | --- | --- | --- |
| 2026-02-12 | 7/10 | 18g | 200ml | 570µm | 80°C |
| 2026-02-12 | 5/10 | 18g | 200ml | 570µm | 80°C |
| 2026-02-13 | 6.5/10 | 14g | 155ml | 600µm | 80°C |
| 2026-02-14 | 7.7/10 | 18g | 200ml | 630µm | 80°C |
| 2026-02-14 | 8.2/10 | 18g | 200ml | 630µm | 82°C |
| 2026-02-15 | 6.5/10 | 18g | 200ml | 600µm | 85°C |

## More

- [All recipes for Asam Gayo](https://cuplift.app/coffee/asam-gayo)
- [How to dial in coffee](https://cuplift.app/dial-in)